Freshly Baked Healthy Treats

“Auli bakers: A story of taste, tradition, transformation, and nourishment of nature.”

Auli, a village nestled in the breathtaking Joshimath (Gateway of the Himalayas) hills of Uttarakhand, is renowned for its serene landscapes and as the abode of Goddess Nanda Devi, where the journey of Auli Bakers began. While on a trip to cover a series of villages throughout the Uttarakhand Himalayas for a developmental project, under which our mandate was to encourage farmers to grow millet crops through natural farming. During the interaction, we felt their emotions related to the grains. They enthusiastically shared their childhood memories of food when their staple diet was exclusively millets. They shared how their parents and grandparents were in great health because they only ate millet in their diet and worked hard in the fields. 

Now, since the generation has changed through time and a fast-moving lifestyle, the people of the hills have diverted from working in farm fields and have adopted a more sedentary lifestyle, which includes packaged and processed food that is cheap, fast and affordable. Now they are bound to taste rather than health. This thought became the reason for the origin of “Auli Bakers”. 

Why Auli ? Auli is the hamlet of the Garhwal hills, where we first thought of establishing a Millet Bakery. 

Auli Bakers is making these power banks of nutrient-rich ancient grains delicious and appealing to every age group, especially kids. The health of the younger generation is the top priority of every parent. Hence, taking care of the health of children is our first responsibility. All the ingredients are carefully picked to ensure optimum nutrition. We make flour in a traditional water mill to keep its micronutrients and fiber intact.

Today, health-conscious eating is crucial, we understand that taste remains a key factor in food choices. We assure 100% purity and nutrition in our food items so that your children or family members can eat without hesitation. Auli Bakers specialises in crafting delicious, millet-based recipes for people of all age groups. From cookies, muffins, savoury snacks, cakes, to bread, our creations retain the joy of eating while prioritising well-being. It aims to break every stereotype that surrounds the millets. 

At Auli Bakers, we are not just promoting healthy food—we are building a community that embraces a healthy lifestyle without compromising on taste. Our goal is to make nutritious eating accessible, enjoyable, and sustainable for everyone. It is time to rediscover the goodness of millets and take a step towards a healthier, happier future!